Update: SOLD OUT! Tickets are no longer available for this event but, in the case of a cancellation, we will start a wait list. Please call us at the restaurant if you would like to be added.
Back by popular demand...
We're bringing back our Monday prix fixe dinner next month on November 19. We are partnering with Gilbert Cellars to present an amazing line-up of wines, paired with a menu specially designed by Chef Henri. You will enjoy five courses, with wine pairings, for $95 (includes gratuity). This will sell out quickly; only 40 tickets are available.
We are also offering retail pricing so you can take bottles home of your favorites to keep for yourself or give as gifts. The event is the week before Thanksgiving and we know you probably are going to need some wine for those family dinners!
More information about what we will be serving will be available soon but you can reserve your spot today by calling us at the restaurant or purchasing them the next time you dine with us.
We can't wait to share this experience with you - Cheers!